Blue Plate Specials
STATE CAPITOL MEATLOAF
Toasted brioche topped with mashed potatoes, savory meatloaf, brown gravy, and finished with onion strings
+ ORDERCENTER-CUT PORK CHOPS
Two fried bone-in chops topped with a mushroom sauce, served with sweet potato wedges and vegetable du jour
+ ORDERCHICKEN FRIED STEAK
Tender beef steak, dusted in seasoned flour & fried, topped with country gravy, served with mashed potatoes and vegetable du jour
+ ORDERTHIN-FRIED CATFISH
Fresh delta catfish, sliced thin, dusted with our spicy cornmeal seasoning, and fried crispy, served with french fries or sweet potato fries
+ ORDERFRIED SHRIMP OR OYSTER PLATTER
Louisiana oysters or Gulf shrimp breaded with a light cornmeal crust, fried, and served with french fries
+ ORDERSEAFOOD PLATTER
A combination of fried catfish, shrimp, and oysters served with French fries and our thin - cut onion rings.
+ ORDER
